Desserts
Chocolate Lava Cake: A rich, molten chocolate center encased in a decadent cake. This indulgent dessert promises a warm, gooey chocolate surprise at its core, perfect for chocolate lovers.
Tiramisu: Layers of espresso-soaked ladyfingers, mascarpone cheese, and a dusting of cocoa powder. This classic Italian treat offers a harmonious blend of coffee and creamy textures, ideal for those seeking a sophisticated end to their meal.
Cheesecake: A creamy, smooth cheese filling on a graham cracker crust, often topped with fresh fruit or a berry compote. This dessert is a timeless favorite, balancing richness with a hint of tartness.
Gulab Jamun: Soft, deep-fried dough balls soaked in a fragrant rose-flavored syrup. This traditional Indian sweet is a delightful combination of softness and sweetness, providing a unique taste experience.
Fruit Tart: A buttery, flaky crust filled with creamy custard and topped with an array of seasonal fruits. This dessert offers a refreshing and colorful option, perfect for those who prefer a lighter, fruit-based sweet.
Punjabi Kheer: A creamy rice pudding infused with cardamom and garnished with nuts and dried fruits. This Indian dessert is a comforting blend of textures and flavors, making it a soulful end to any meal.
Presentation and Pairing
Chocolate Lava Cake with a scoop of vanilla ice cream, with a drizzle of raspberry.
Tiramisu, with cocoa powder on top and adding a chocolate curl and fresh berries or a sprig of mint.